Volcelest
Blend of Merlot (60%) and Cabernet Franc (40%). Biodynamic wine, aged in large casks and barrels, offering finesse and complexity.
The essence of
the wine
the art of
tasting
Arômes du vin
Red fruits, woody notes, mineral touch
Serving temperature
14-16 °C
Aging potential
more than 10 years
Aging
Amphora, Bordeaux barrel
History
of the estate
Château Fontesteau, built in the 13th century, lies in the heart of the Médoc in a 100-hectare natural setting of forests, meadows and vines. Nestled on the Way of St James, it combines medieval history with environmental commitment through organic, HVE3-certified viticulture. This preserved estate, surrounded by lakes and woodland, offers a unique setting for producing fine wines and welcoming wine tourists.
